Mark has built his reputation on his exquisite private dining services. Whether you’re booking Mark for an evening, for a special occasion at home, hiring him to cater a shooting party in the Scottish Highlands or make use of his services for several weeks at your holiday home, Mark will provide a truly world class service. Menus are tailored to each client’s tastes and dietary requirements. Private Dining menus range from simple family style suppers to Mark’s signature tasting menu. Marks food ethos is to use the best ingredients available, cook them well and let the quality speak for itself. Seasonality is key.
Although based in Scotland, Mark spends months each year traveling and calls London his home from home. Mark’s client base live, work and play across the globe and Mark is happy to accept bookings for most international locations.
To discuss menus and availability please contact Mark directly.